Indian cuisine is made by using various exotic spices, sausages, and also flavors. Verse culinary techniques are used to provide an excellent taste that appeals to foodies’ senses. The chefs take great pleasure in serving the most delicious Indian cuisine to the visitors, adding a flavorful touch to their meals. 

In the Indian restaurants in Calgary, you would mainly find five food staples that people order the most. Here in this blog, we will talk about those and also the features of the fascinating Indian food. 

Indian Restaurants in Calgary

Fascinating Things About Indian Food Cuisines 

  • Different Regions Indian Food Specialty 

The fabulous thing about Indian food is that you can enjoy the tastes of different regions like South Indian variety, North Indian food, and so on. 

  • Ayurveda Touch 

There is a great use of healthy Indian spices in Indian food cuisine. And in Indian cuisine only, you can have impeccable taste touches such as sweet, sour, salty, bitter, and so on. 


  • Usage of spices that are good for health 

In Indian dishes, the best spices are used like turmeric, chili powder, coriander, cumin, cardamom, and clove which are incredibly healthy for the body. Plus, these spices also add tempting flavor to the food. 


  • Indian Kashmiri spice Saffron is greatly used in cuisines 

In various dishes, some chefs also make use of saffron to make the recipes the tastiest. 

Now we will discuss about 5 main staples of Indian cuisine, let’s have a look: 

  • Dal Bukhara 

Daal Bukhara is a standout dish in Indian cuisine that has won over the hearts and palates of foodies worldwide. This savory lentil dish originated in the kitchens of the renowned Bukhara restaurant in Delhi, India, and has come to be associated with opulent dining experiences. 


The daal is extensively loved by Indian foodies and is served at various restaurants worldwide.  

  • Kadhai Paneer 

Kadahi Paneer is a meal that combines a robust blend of spices with the creamy texture of paneer, or Indian cottage cheese. Cooked on an authentic Indian wok, or “kadhai,” this aromatic creation is the big-time Indian stape love. 

  • Lacha Parantha 

Lacha Parantha is a visually and gustatorily stimulating dish that pleases everyone’s taste buds. This flaky, multi-layered flatbread is proof of the deft artistry found in Indian cooking traditions.


Lacha Parantha is a popular Indian food staple that comes from Punjab in northern India. Have it with dal makhani or Dal Bukhara, because it is the best combination on can ever savor. 

  • Veg Biryani 

People who have a great love for rice would love tasting veg biryani. This is also one of the best Indian food staples which people can have the leisure of. Additionally, one can also try out different varieties and flavors of veg biryani as well. 

  • Sweet Lassi 

Sweet Lassi is a yogurt-based drink that is especially preferred in the sun-drenched landscapes of India. For years, this traditional yogurt-based drink has been a beloved accompaniment to fiery Indian cuisine and a go-to refresher. 


Final Thoughts 

So, this was all about the impeccable facts about Indian food and the best Indian food staples that the common among food lovers. But have you ever wondered about the thing that makes Indian food special and tasty, it is that the cuisine breaks all the rules of cooking. 

So, If you also want to take the leisure of the most tempting Indian food, then you can come to one of the best Indian restaurants in Calgary named Sizzling Grill.